AUGUST 2024 — SAKE OF THE MONTH
NOGUCHI / SENKIN / NIHONSAKARI
NOGUCHI KANAGASO
“Kanagaso” is named after the land where our brewery is located. It was created by expressing the beautiful nature and the blessings of the great land by Mr. Noguchi. The gentle aroma, smooth mouth-feel, and well-balanced flavor are followed by a lingering aftertaste that quietly fades away. It is suitable for a wide range of temperatures, from cold sake to hot sake, and complements all kinds of dishes. Muroka Genshu.
#18555 NOGUCHI KANAGASO 12/720ML
SENKIN ORGANIC NATURE JUNMAI GINJO
“EDO STYLE,” following the methods of the Edo period. Fermented with naturally occurring brewery yeast and using organic ancient rice “Kame no O,” this represents an ultra-natural approach. This product is the embodiment of Senkin’s philosophy.
#10403 SENKIN NATURE 12/720ML
NIHONSAKARI SAKARI YUZU
It takes the whole yuzu fruit – flesh, seeds and peel – to give this Yuzu Sake its rich and fresh taste. SAKARI only uses yuzu from Kochi and Kagoshima, known for their high quality citrus fruits. By making full use of the tartness, slight bitterness, and flavor peculiar to Yuzu, and using junmai sake as raw materials, the refined umami and moderate sweetness creates a delightfully rounded harmony. Preservative-free!
#17830 NIHON SAKARI “SAKARI” YUZU 12/300ML
#19213 NIHON SAKARI “SAKARI” YUZU 6/700ML