AUGUST 2023 — RETAIL ITEMS
NEW ITEMS FOR RETAIL!
MOMIJI OROSHI
PONZU
Ponzu (Japanese citrus sauce) with Momiji Oroshi (grated daikon radish with red chili peppers). Somi uses Kyoto’s Traditional Daikon Radish “Shogoin Kabura”, Bonito, Konbu, and Yuzu in this product. This elegant ponzu sauce complements both Japanese and Western foods.
#20682 SOMI MOMIJI OROSHI PONZU 6/19.4oz (550g) VIEW MORE
PLANT BASED
VEGETABLE GYOZA
Miyako Plant based Vegetable Gyoza is made with 100% natural ingredients from plants to bring you the classic gyoza flavor & texture we all love. Vegan meat used for this product is made from soy beans and packed with protein. Serve this Gyoza by steaming, pan frying, deep frying or add them to soup dishes such as Ramen.
72959 F-MYK PLANT BASED GYOZA 10/17.9OZ (510G) SOY PROTEIN VIEW MORE
