Imuraya Yude Azuki or prepared Japanese sweet azuki beans from Hokkaido origin. The azuki red beans have been boiled with water and natural sugar until soft and mellow.
#54346 CUP YUDE AZUKI, IMURAYA 24/10.5 oz VIEW MORE
Imuraya created a savory plant-based filling in a soft and chewy steamed bun to cater to those that are more health conscious. Several kinds of soy protein are used to reproduce the meat-like texture. It is seasoned with bouillon derived from plants, with added texture and umami of vegetables are brought out with bamboo shoots, shiitake mushrooms, and onions.
#71793 F-IMURAYA PLANT BASED BAO 24/3.2oz VIEW MORE
This Tamago Yaki is sourced from Non-GMO Chicken-eggs from Canada. Tamago Yaki is flavored, pre-cooked, egg that is ready to use in sushi and bentos, toppings on poke/salad bowls, or even in a sandwich.