DECEMBER 2022 — RECOMMENDED ITEMS
END OF YEAR RECOMMENDATIONS
HOKKAIDO
NATTO
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HOKKAIDO NATTO These fermented soybeans, Natto, are a traditional Japanese food. This natto is made with 100% high-quality Hokkaido “Suzumaru” soybeans. It has a pleasantly soft and sticky texture. Enjoy it with rice, rolls and noodles. #70337 F-HOKKAIDO NATTO 12/4.2oz. (40gx3servings) VIEW MORE
*Item available for local delivery in select areas of NY/NJ. |
OKAMOTO
TAKOYAKI
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OKAMOTO TAKOYAKI Okamoto Takoyaki balls have already been formed and pre-cooked before being individually quick frozen for ease of service. Made with quality ingredients such as fresh eggs, cabbage, Aosa seaweed, and dashi stock. They have authentic flavor and a very soft texture. Deep fry them for a crispy outside and golden brown color! #70892 F-OKAMOTO TAKOYAKI NEW 8/28.2oz. (40pcs) VIEW MORE
*Item available for local delivery in select areas of NY/NJ. |
MIYAKO
MASAGO
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MIYAKO MASAGO MIYAKO PREMIUM Masago has a brilliant orange color, fluffy texture and almost no dripping when defrosted. Makes a perfect topping for sushi rolls. Gluten Free. No artificial flavorings are used. #718731 F-MYK GF MASAGO 4.4#TUB, AF 4 x 4.4lbs. VIEW MORE |
YUZU, WASABI
DRESSING
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YUZU, WASABI DRESSING The sweet and tart yuzu is combined with wasabi to give it a slight kick. This refreshing dressing is the perfect complement to any salad. It can also be used as a dipping sauce or topping for fish and meat dishes. #22894 MIYAKO YUZU WASABI DRESSING 6/60floz. VIEW MORE |
NEW YEAR’S
NOSHI MOCHI
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NEW YEAR’S NOSHI MOCHI Noshi mochi is a large flat shaped mochi. “Nosu” means to extend /flatten with pressure in Japanese. Noshi Mochi is an indispensable item for the New Year in Japan. This freshly made mochi will be on sale for a limited time from December 28th to 30th only! Place your order before 12/12! Please ask your sales representative for more details. #5189 NOSHI MOCHI 10/3lbs. VIEW MORE |
