UMESHU JELLY

Ingredients (2 servings)

The CHOYA 1/4cup
Powder Gelatine 2g
Honey 　　　　　 1 Tbs
Water 　　　　　 1/2cup
Plum Fruits 2 pcs

1. Put CHOYA, water and gelatin powder in a heat-resistant container and let it sit until the gelatin powder gets softer. Put the plum fruits in a glass.

2. Heat 1. in the microwave for 40 seconds, add honey and mix to dissolve.

3. Pour 2. into a glass and chill in the refrigerator to harden.

0% ALCOHOL, CHOYA UME DRINK

An authentic plum wine beverage with 0% alcohol, focusing on the ingredients of the “seed” of plums. By micro-powdering the seeds of Nanko plums from Kishu and blending them into the plum juice, they created this rich, super aromatic plum drink. Does not contain additives, flavors, colorings, and artificial sweeteners. Perfect balance of sweetness and acidity!

#11042 CHOYA NON ALCOHOL UME DRINK 6/700ml