OCTOPUS BALL “TAKOYAKI”
These Takoyaki have already been formed and pre-cooked before being individually quick frozen for ease of service. Make a delicious snack in minutes by simply baking in an oven or deep frying them for 5min or so until outside is golden brown. Then serve with Kewpie mayo, Takoyaki sauce and Katsuobushi for a quick treat.
MIYAKO TAKOYAKI
#80260 F-MIYAKO TAKOYAKI 5/1.2kg. (40pcs) |
OKAMOTO TAKOYAKI
#70508 F-OKAMOTO TAKOYAKI 8/28.2oz. |
KEZURI
#50736 ITO KEZURI 10/100g |
AORNORIKO
#63034 AORNORIKO 12/3.5oz. |
TAKOYAKI SAUCE
#22395 TAKOYAKI SAUCE 6/1.89 lit. |
MAYONNAISE
#20252 QP MAYONNAISE 20/17.6oz. |
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