SAKE OF THE MONTH
SHIMEHARITSURU "KIN"
SHIMEHARITSURU “KIN” Daiginjo
(Miyao Brewery, Niigata Prefecture)
This light and dry sake has a subtle fruity aroma of bananas and green apples, and a mellow sweetness of rice. Its light flavor allows it to pair nicely with any food, especially with seafood and white meats such as pork and chicken.
Brewery : Miyao Jozo Location: Niigata Prefecture
Rice polishing ratio: Koji 35% Rice 35%
Alcohol content: 16%
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