Introducing new organic teas from Tokyo Tea Trading company from Japan!
1) Rooibos Tea
Top-grade rooibos tea made by cutting only the tips of red rooibos leaves and there are almost no stems mixed in.
#53615 ORGANIC ROOIBOS TEA 12/1.41oz. (20pcs) VIEW MORE
2) EarlGrey Tea
Using organic Ceylon tea leaves from the Ruhuna region of Sri Lanka as a raw material and infused with organic bergamot oil.
#53616 ORGANIC EARL GREY TEA 12/1.41oz. (20pcs) VIEW MORE
3) Ceylon Tea
Organically and carefully grown tea leaves in the Ruhuna region of Sri Lanka are used. It features a slightly smoky and earthy scent.
#53617 ORGANIC BLACK CEYLON TEA 12/1.41oz. (20pcs) VIEW MORE
4) Assam Tea
Uses Assam tea leaves cultivated at Jalinga Tea Garden in Assam. This Assam tea has a strong flavor and goes well with milk.
#53618 ORGANIC BLACK ASSAM TEA 12/1.41oz. (20pcs) VIEW MORE
AKA SHISO JUICE DRINK MIX
With it’s beautiful, rose color and a refreshing taste, Aka Shiso Juice (Red Perilla Juice) is a popular drink in Japan. The red shiso leaves used to make this product were grown semi-wildly, and resulted in its great aroma and vivid red color. This concentrated drink is not too sweet, so highly recommended for making cocktails.
#11434 AKA SHISO SOUR, SAMEURA 6/24.3floz.(720ml.) VIEW MORE
Dried Kyushu Shiitake
These premium quality Shiitake mushrooms are naturally cultivated outdoors for 2 years on special oak logs in Kyushu Japan. Nature grown Shiitake mushrooms contain an abundant amount of Umami and have a thick meaty texture which is perfect for tempura, shiitake steak and any Nimono dishes.
#50777 KYUSHU SHIITAKE THICK 100G 20/100g. (16-18pcs) VIEW MORE
Tako Senbei Rice Crackers
These octopus crackers have an irresistible crunchy texture and a delicious savory flavor! Just the right amount of saltiness, and the squid and octopus flavors kneaded into the dough are addictively delicious!