NOVEMBER 2023 — NEW ITEMS
KINJIRUSHI YUZU OIL / BLOCK PORK BELLY CHASHU / GARLIC SOY GLAZE
Kinjirushi
Yuzu Oil
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KINJIRUSHI YUZU OIL This yuzu oil is made by blending oil extracted from Japanese yuzu peel with rapeseed oil. Yuzu’s unique refreshing aroma is recommended for marinating fish, adding to dressings, sauces, Japanese-style cold pasta, carpaccio, and more. Can also used in baked goods! #20725 KIN YUZU OIL 16/5.07oz VIEW MORE |
Black Pork Bellly Chashu
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PORK BELLY CHASHU This Chashu is created by simmering a block of pork belly in an original sauce until tender. Ideal ramen topping and a perfect fit for popular pork buns. #72946 F-BLK PORK BELLY CHASHU W/ SAUCE 10lbs (ab.14-16pc)/CS 1pc0.7lb VIEW MORE |
Garlic Soy Glaze
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GARLIC SOY SAUCE A sweet and salty soy based sauce with a punch of garlic. Its thick consistency is ideal for marinades, dips, and more. Simply toss chicken in the sauce for popular Korean-style garlic soy sauce chicken to add to rice bowls and izakaya menus. #37973 SOY GARLIC GLAZE 4.7lb VIEW MORE |
