N E W P R O D U C T S F O R J A N U A R Y 2 0 2 4
NORWEGIAN
SALMON FILLET
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F-TRIM E SALMON FILLET KVAROY Kvarøy is a medium-sized salmon producer based in Norway that has been family-owned and operated since 1976. Through recent years, their focus has shifted to creating a more sustainable and healthier product. Kvarøy raises salmon without using any chemicals or antibiotics in the farming or production process. This salmon is a standout not just for its quality but also for its superb taste and texture. #77307 F-TRIM E SALMON FILLET |
SHOYU MARINATED
IKURA
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F-IKURA SHOYU ZUKE, KYOKUYO This is a special product made using Alaskan salmon roe carefully selected by fish roe professionals, and produced using a unique manufacturing method and recipe at a Japanese factory. Each step from procurement to processing is carefully managed for quality assurance. This delicious salmon roe has a deep rich flavor with little excess liquid. Ideal for sushi, rice bowls, appetizers, pasta and more! #78965 F-IKURA SHOYU ZUKE, KYOKUYO 20/1.1lbs(500g) VIEW MORE |
SKEWERED
UNAGI KABAYAKI
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F-SKEWERED UNAGI KABAYAKI This eel is carefully raised with a focus on quality. It is quickly processed, marinated and grilled repeatedly in a special aged sauce to create a kabayaki eel with crispy skin and plump flesh. It is perfectly portioned for one person so no need to cut into pieces. Great for bento boxes, rice bowls, and sushi. #79866 F-SKEWERED UNAGI KABAYAKI, 5/40x30g VIEW MORE |
