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Hazelnut & Mocha Cake

Frozen Cakes


HAZELNUT AND MOCHA CAKE


Layers of dark cocoa sponge cake and mocha whipped cream are coated with a light hazelnut cream. The bittersweet combination of mocha and hazelnut cream is very addicting!

#70842 F-HAZELNUTS ​& ​MOCHA CAKE 12/420g ​(12pcs) VIEW MORE

Sweet Potato Cheesecake

Frozen Cakes


SWEET POTATO CHEESECAKE


Cream cheese and Kagoshima prefecture’s Beni-Haruka sweet potato paste batter are baked to perfection. Topped with caramel-flavored sauce and black sesame seeds. The rich cheesecake and the sweet potatoes go well together, making it a delicious cake with a gentle sweetness.

#78691 F-OIMO ​NO ​CHEESE ​CAKE, 12/480g(8pcs) GOYO VIEW MORE

Baked Cheesecake

Frozen Cakes


BAKED CHEESECAKE


GoYo foods’ best-selling product, baked cheesecakes are now available in a 4pcs box! The batter with plenty of cream cheese was slowly baked in a water bath.

#78689 F-RTL ​BAKED ​CHEESE ​CAKE 24/5.64oz ​(4pcs) VIEW MORE
*Item available for local delivery in select areas of NY/NJ.
SHOP NY/NJ

Baked Cheesecake Green Tea

Frozen Cakes


BAKED CHEESECAKE GREEN TEA


GoYo foods’ best-selling product, baked cheesecakes are now available in a 4pcs box! The batter with plenty of cream cheese was slowly baked in a water bath.

#78690 F-RTL ​BAKED ​G ​TEA ​CHEESE ​CAKE 5.64oz ​(4pcs) VIEW MORE
*Item available for local delivery in select areas of NY/NJ.
SHOP NY/NJ

Ume Suisho


UME SUISHO


Ume Suisho is a Japanese delicacy dish. High-quality shark cartilage and Tobiko (flying fish caviar) marinated with sweet and sour “Ume” plum sauce. Both shark cartilage and Tobiko fish caviar add a crunchy texture and make it a fun drinking snack in izakaya-style restaurants. This product can be mixed with squid sashimi, wakame, or sliced cucumbers. Ume Suisho can be used for sushi or rolls.

#74064 F-UME ​SUISHO 24/1 lbs.​(454g) VIEW MORE

Snow Crab Legs

Sashimi Grade


SNOW CRAB LEGS


No need for troublesome shelling! Just thaw it and you can enjoy this sashimi-grade snow crab legs as a topping for sashimi or sushi. Great for serving as “crab shabu-shabu”; quick dip in a kelp soup stock to create a “fluffy” texture and exceptional sweetness. Tempura and butter grilled are also excellent, and the sweetness of the crab is even more pronounced when they are cooked. A limited quantity is available.

#74257 F-SNOW ​CRAB ​LEG ​STICK ​IQF ​20pc 10/1.1lbs. (20pcs) VIEW MORE

Kikusui Funaguchi

Sparkling


KIKUSUI FUNAGUCHI


An extra-rich undiluted sparkling sake, with powerfully refreshing Funaguchi flavor. Very playful; brings Funaguchi’s classic fruity aromas and juicy flavors to a brand-new level accompanied by refreshing carbonation. Enjoy this special sake by itself or alongside a meal in a champagne glass, on the rocks, and even mixed with fruits in a cocktail.

Nanbu Bijin

Tokubetsu Junmai


NANBU BIJIN


Nanbu Bijin’s Signature Brand, which uses locally grown Ginotome rice. Highly aromatic, with fruit and grain notes. Neat, clean, and crafted to pair with a wide range of food, excellent at any temperature. Now available in cute little red cans!

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