MAY 2024 — HIGHLIGHTS
FRIED ITEMS
HOTATE FRY
BREADED SCALLOPS
Scallops sourced from Mutsu Bay in Aomori are delicately breaded using panko. Simply frying them in oil provides juicy and flavorful results.
#71756 F-HOTATE FRY 6/1.1lbs.(35PC)
VIEW MORE
KAKI FRY
BREADED OYSTERS
This breaded oyster is lightly coated, preserving the deliciousness of the oysters. Each piece is individually frozen, allowing you to cook as much as you need. It is recommended to fry them at 180℃ for 6 to 7 minutes while frozen.
#70974 F-KAKI FRY 10x20pc(25g)
VIEW MORE
KARAAGE
CHICKEN KARAAGE
Pre-cooked fried chicken marinated in original sauce. As it is already fried, it can be served without further frying and reheated conveniently in the microwave or oven. It is suggested to fry them straight from frozen for crispiness.
#72281 F-NST CHICKEN KARAAGE 10/2.2lbs.
VIEW MORE
ECHIGO BEER
ECHIGO KOSHIHIKARI
Rice lager made with Niigata Prefecture’s celebrated Koshihikari rice. Has fine and persistent carbonation, and a clean, crisp flavor from the super premium rice. Using the Decoction method, Echigo Brewery maximizes the flavor from the rice and malt. Pairs well with any Japanese dishes!
#9907 KOSHIHIKARI ECHIGO BEER 24/11.15floz(330ml)
#3591 KOSHIHIKARI ECHIGO BEER: 24/11.9floz (350ml)
#3236 KOSHIHIKARI ECHIGO BEER: 15/17floz(500ml)
VIEW MORE
New Products
