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MONTHLY HIGHLIGHT

Japanese Beer

NEW

Hakkaisan Brewery

RYDEEN IPA



Uniquely fresh citrus notes and herbal, floral tones from the hops


Founded in 1922, Hakkaisan Brewery is situated at the foot of Mount Hakkai in Niigata. Rydeen is their Craft Beer brand, and the brand takes its name from the Mount Hakkai spring “Raiden-sama no Mizu” (the thunder and lightning god’s water) from whence they draw their quality brewing water.
Flavor: Has a plump and mild hoppy flavor and a crisp, dry finish.
Tasting Notes: Rydeen IPA is a clean, aromatic and easy-to-drink IPA distinguished by its floral and citric aromatics and a pleasantly dry and bitter finish.

Orion Beer

Nose: Faint aroma of esters and malt
Flavor: Mild, clean, crisp, summery nurtured in the subtropical Okinawan climate, Orion is blessed with an exhilarating crispness and a mild flavor. Easy and enjoyable. We also carry a keg for Orion Beer. Please contact us for more information.

#6720 24/334ml
#6710 12/633ml
#6732 24/350ml

Echigo Flying IPA

Nose: Grapefruit, Mandarin Orange
Flavor: A citrusy and light IPA that clocks in at 55 IBU. Crisp, sessionable, and perfect to accompany a meal.
Food Pairings: Fried Chicken, especially Japanese-style Karaage

#480 FLYING IPA ECHIGO BEER 24/11.8floz (350ml)

Kyoto Matcha IPA

Nose: Mandarin Orange, Soft Malty Undertones and Matcha
Tasting Notes: Round and soft, with a pleasant bitterness and a full body. Hiding beneath citrus notes, the refined flavor of matcha continues gently into the tail of this Japanese style IPA

#9651 KYOTO MATCHA IPA BEER 12/11.15floz (330ml.)

Kyoto White Yuzu Ale

Nose: Fruity aroma of yuzu and coriander.
Tasting Notes: The light and refreshing Belgium White Ale featuring the sweet and irresistible aroma of the famous Japanese Yuzu citrus, with a hint of coriander in the finish.

#2997 1 KYOTO WHITE YUZU ALE BEER 12/11.15floz(330ml.)

Sansho Pepper Ale

Nose: Citrus, Sansho Pepper
Flavor: Pale Ale that is a little spicy and a little bitter
Tasting Notes: Sansho – a highly regarded Japanese peppercorn that is a core ingredient of “shichimi” – is used in the brewing of this very unique Japanese Ale.
Food Pairings: Sushi, Carpaccio, Unagi and Yakitori.

#3187 “SANSHO” JAPANESE ALE (BEER) 24/11floz

Tatsu Red Ale

Nose: Sweet aroma from Malt.
Flavor: Full bodied. Sweetness from malt. Bitterness is less.
Tasting Notes: Sweet aroma from malt. Sweet mouthfeel. Less bitterness from hops. Full bodied.

#10134 TATSU BEER 15/500ml.



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