COCONUT ICE CREAM
This creamy coconut ice cream is perfect to create summery desserts! Scoop ice cream mixture into dessert dishes; add pineapple, whipped topping and toasted coconut! By pouring sweet liqueurs (i.e. Choya kokuto umeshu) or brown liquors (i.e. Whisky or rum) over this coconut vanilla ice cream, you will get a dessert adults can enjoy!
MATCHA & HOJICHA
This Japanese ice cream incorporates generous amounts of the same premium tea served at the oldest tea houses in Uji, Kyoto. Absolutely no artificial coloring or flavors are used, so the natural flavor of high-quality matcha green tea and Hojicha can be savored. The mochi layer of the mochi ice cream is made as thin as possible, for a pleasant light texture that makes the perfect dessert to any meal.