FEBRUARY 2023 — HIGHLIGHTS
FROZEN CAKES
HAZELNUT & MOCHA CAKE
The bittersweet combination of mocha and hazelnut cream is very addicting!
COCOA POWDERDusted with cocoa powder adding deep chocolate flavor. |
BLACK SPONGE CAKEA slightly bitter cocoa sponge. |
HAZELNUT CREAMThe outside of the cake is coated with hazelnut cream. |
MOCHA CREAMA mocha cream with a coffee flavor is sandwiched between layers of black cocoa sponge cake. |
#70842 F-HAZELNUTS AND MOCHA CAKE 12/420g (12pcs)
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ROLL CAKE
MATCHA SPONGE
This roll cake features one the most popular flavors synonymous with Japan, matcha. The soft and fluffy matcha cake wraps delicate matcha cream. The traditional green tea flavors are balanced out with the sweetness of the cream with bits of azuki (red) bean.
#70843 F- ROLL CAKE MATCHA 12/480g (12pcs)
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ROLL CAKE
PLAIN SPONGE
The tender plain sponge cake envelops a hefty portion of sweet cream. There’s enough filling to get a dollop of cream in every bite. The delicate sweetness is sure to please even those without a sweet tooth. To level up your roll cake garnish with ice cream or fruit.
#70844 F- ROLL CAKE PLAIN 12/450g (12pcs)
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ROLL CAKE
YUZU SPONGE
This roll cake features yuzu, a flavor unique to Japan. The soft and fluffy yuzu cake wraps delicate yuzu cream with fragrant citrus throughout. You can enjoy the delicious yuzu cream with every bite of cake.
#70845 F- ROLL CAKE YUZU 12/480g (12pcs)
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CHEESECAKE
BAKED SWEET POTATO
Cream cheese and Kagoshima prefecture’s Beni-Haruka sweet potato paste batter are baked to perfection. Topped with caramel-flavored sauce and black sesame seeds.
#78691 F-OIMO NO CHEESE CAKE, 12/480g (8pcs)
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