FEBRUARY 2023 — HIGHLIGHTS

FROZEN CAKES


HAZELNUT & MOCHA CAKE

The bittersweet combination of mocha and hazelnut cream is very addicting!

COCOA POWDER

Dusted with cocoa powder adding deep chocolate flavor.

BLACK SPONGE CAKE

A slightly bitter cocoa sponge.

HAZELNUT CREAM

The outside of the cake is coated with hazelnut cream.

MOCHA CREAM

A mocha cream with a coffee flavor is sandwiched between layers of black cocoa sponge cake.

#70842 F-HAZELNUTS ​AND ​MOCHA ​CAKE 12/420g ​(12pcs)
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ROLL CAKE

MATCHA SPONGE

This roll cake features one the most popular flavors synonymous with Japan, matcha. The soft and fluffy matcha cake wraps delicate matcha cream. The traditional green tea flavors are balanced out with the sweetness of the cream with bits of azuki (red) bean.

#70843 F- ​ROLL ​CAKE MATCHA 12/480g (12pcs)
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ROLL CAKE

PLAIN SPONGE

The tender plain sponge cake envelops a hefty portion of sweet cream. There’s enough filling to get a dollop of cream in every bite. The delicate sweetness is sure to please even those without a sweet tooth. To level up your roll cake garnish with ice cream or fruit.

#70844 F- ​ROLL ​CAKE ​PLAIN 12/450g (12pcs)
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ROLL CAKE

YUZU SPONGE

This roll cake features yuzu, a flavor unique to Japan. The soft and fluffy yuzu cake wraps delicate yuzu cream with fragrant citrus throughout. You can enjoy the delicious yuzu cream with every bite of cake.

#70845 F- ​ROLL ​CAKE ​YUZU 12/480g (12pcs)
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CHEESECAKE

BAKED SWEET POTATO

Cream cheese and Kagoshima prefecture’s Beni-Haruka sweet potato paste batter are baked to perfection. Topped with caramel-flavored sauce and black sesame seeds.

 #78691 F-OIMO ​NO ​CHEESE ​CAKE, 12/480g (8pcs)
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