Located in northern Japan, Aomori has been the #1 produce of nagaimo since the 1970’s. Nagaimo is a nutrient-rich tuber than can be cooked like a potato and is loaded with health benefits. Nagaimo used to be difficult to freeze without losing it’s quality and texture, but with their special freezing technology, they made it possible to freeze and store it for a long period of time. 

#70570 F-FRESH NAGAIMO 10/1.2kg
(2.64lbs)

.