The 17th Annual New York Mutual Trading

Japanese Food & Restaurant Show

Date:
Saturday, September 25th, 2010
Time:
10:00 AM – 5:00 PM
Location:
Metropolitan Pavilion
125 West 18th Street
(Between 6th & 7th Avenues), NYC
[ map ]

	Seminar by the master chef of the Japanese Culinary Center, Eiji Ichimura from Soon Chang on Vimeo.
	Cooking Demonstration by Chocolatier Kee Ling Tong of Kee’s Chocolate from Soon Chang on Vimeo.
	Cooking Demonstration by Owner/Chef Kimio Nonaga of Nihonbashi Yukari, Japan’s “Iron Chef” Winner Chef in Japan from Soon Chang on Vimeo.
	Panel Discussion: “The Future of Japanese Cuisine” from Soon Chang on Vimeo.
	Cooking Demonstration by Executive Chef Tomo Kobayashi of Toku from Soon Chang on Vimeo.
	Intro to Japanese Beverages from Soon Chang on Vimeo.
	Visit Inside the Sake Brewery from Soon Chang on Vimeo.
	How to Sell and Serve Sake “Learn from a Professional” from Soon Chang on Vimeo.
	Japanese Culinary Center Seminar 1 from Soon Chang on Vimeo.
	Japanese Culinary Center Seminar 2 from Soon Chang on Vimeo.